Immediately, I started hunting culinary referring appetizer menu presented to the left of the table

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Modern culinary endless to peel. This phenomenon is shown to how the need for lifestyle is completely accommodated. One of the restaurant that is playing in the realm of Huize Van Wely is. This fine-dining restaurant featuring an interior design chic and classic style with muted colors matching composition. Furniture with minimalist design lines appear as an option beraksentuasi interesting. food trucks chicago Modern impression also carried with collections on display as well as sculptures and paintings food trucks chicago of flowers that adorned on each side. Not limited to that, the waitress friendly style communicative show good emotional closeness with its customers.
Huize van Wely increasingly consistent satisfy the desires of the urban adventurer in every way. This time with the creation of the buffet food trucks chicago menu which takes place every Wednesday from 12:00 to 15:00. food trucks chicago There are a choice of three different food trucks chicago dishes food trucks chicago every week, consisting of Indonesian food, western, and on my arrival this time served menu is Japanese cuisine.
Immediately, I started hunting culinary referring appetizer menu presented to the left of the table. Lined menu salad became the first introduction wise before touching another menu. The circuit including a Japanese Caesar Salad, Chicken with Carrot & String Beans with Creamy Onion Dressing, and four other salad variations.
Go to the main course category, Beef Sukiyaki and Chikuzenni be executed next menu. Each is a popular food in Japan. Beef Sukiyaki is a traditional Japanese food containing beef slices while Chikuzenni is Chikuzen regional cuisine (northern Kyushu region) which refers to the word stew. Both have a refined taste delicious.
Still in the scope of the main menu, tempura not escape from the dish perched on the table. According to estimates, this tempura crisp skin surface. To compensate, I add cocolan successful tempura sauce adds a distinctive taste of Japan.
Tempted with fried rice, I also dig deeper flavor. Typical Japanese fried rice made with herbs that quite simple so that the resulting flavor is not complex. It certainly fits with karakeristik food trucks chicago Japanese cuisine refers to the principle that a mild flavor that will be remembered taste in the mouth in a long time. Plus the friendliness of the cook cherry country of origin which is a record in itself for me to further explore Japanese cuisine.
Although space in the stomach is filled, but there is always a place for dessert. Alerts will pastry products are also increasingly coloring lunch menu at that time, among others Macha Mousse, Warabi Mochi, Mini dorayaki, and Macha Soes. Honestly, Huize van Wely managed to make me away with a sense of each dessert is displayed.
The latest interpretation of the culinary world a little more influence resto color that grows in the ground water, Huize van Wely one. This classy restaurant food trucks chicago is able to uncover food trucks chicago the meaning behind the essence of a restaurant. Not only serving food that is classy and elegant interior design, interaction built between waiter / waitress with the guests into its own plus points. In addition, through a series of menus buffet, Huize van Wely makes it easy for guests who want to taste every flavor lines presented, considering the price of a la carte menu here is fairly high.
2014 Basilicha | Marisa Aryani