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Christina Jaakonaho and Kristiina Havas participated from 21 to 24.9. Gothenburg held on World Food & Travel catering vans for sale Summit. Rosy they brought us food tourism current Greetings: Food is the Universal Langue Authentic experiences are at the center: The tourist usually does not want too fine and sleek, simple win complex, catering vans for sale authenticity is important. The authenticity of searches of 92% food tourists (Global culinary tourism report 2009) It is not mainly fine dining and Michelin stars restaurants, they are the main focus of only 8% of the world's food tourists ("Nomanomics") (Global culinary tourism report 2009) Tourism Resort and the need to trust their own food culture, to provide characteristic dishes. Eg. Chinese and Japanese tourists do not need to provide their ruokakulttuuriensa dishes in Finland. They were going to experience something new, something different, for characteristic and are bold to seize the challenges. Local involvement, community, the opportunity to participate in tourism adds value, creates a genuine encounters and actual experience (Restaurant Day, sohvasurffaus, as a guide to offer to, tourists organized catering vans for sale dinners at home, etc.). At the center near grown, produced and prepared food, money failure of the local community benefit, proper compensation to producers Healthy, different street food coming, beautifully thought out and thoughtfully been placed issues of eating on the street, including the purchase of food and art merge, the food can be a gastronomic theater, food layout and appearance tell a story, catering vans for sale which may be supplemented, verbal, musical narration of food and natural combination of Food and durable development of food culture catering vans for sale construction of all ages: It all starts at home! (Sweden has "Restaurant Guide for School Lunches" = School Meal Safari) amusement parks and events, the supply does not have to be a fast food (the success catering vans for sale story of Astrid Lindgren's World and the only vegetarian food at Way Out West Festival) Food tourism marketing: Make sure that your marketing works in a mobile! 53% of the tourism-related searches done on mobile devices. Fia Gullikson, Jazzköket: "Food tourism promotion and marketing is to write a love letter, the same elements and ideas are needed."
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Blog Finland catering vans for sale received food tourism strategy EVA tourism guide now Also in English Finnish food tourism catering vans for sale competition catering vans for sale started MATKA2015 Fair Wake Finland Guide to raise the value of the Helsinki Finnish breakfast restaurant culture map Uncomplicated Finnish breakfast! This was started in the workshop in Norway and Denmark and food tourism model When in Rome: in the spring in St. Petersburg Finnish food tourism catering vans for sale is needed in Instagram
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